Seared Baja Jumbo Diver Scallops - $19
Served atop sauteed greens and mashed potatoes

Pan-Seared Market Fish - price can vary but typically $16
Pan-seared fish fillet served with steamed seasonal vegetables and garnished with our chimichurri sauce and lemon wheel

San Diego Fisherman's Stew - $16
A hearty mixture of Carlsbad clams, mussels, squid and market fish chunks in a tomato-based broth, served with ciabatta bread (ask for it spicy!)

Shellfish Pasta - $15
Fettucini from Assenti's Pasta tossed with clams, mussels and diced vegetables in a light white wine & butter sauce

Old School Fish Sandwich - $14
Pan-seared market fish fillet served on fresh ciabatta bread with lettuce, tomato, onion, chimichurri sauce and a side green salad

American Tuna Melt - $12
Tuna melt made with pole-caught American albacore tuna mixed with house made aioli and covered in melted Winchester gouda on toasted ciabatta bread, served with a small side salad