Ingredients

2 Cups Pinquito Beans
2 Cloves garlic, minced
1 Onion, diced
1 T Tomato Paste
1 Arbol Chili
1 T Honey
1 T White Wine

Preparation

Wash beans and look through them to make sure they're clean. Soak the beans overnight in cold water. Sautee onions, then remaining ingredients and cover in water. Cook until soft, adding more water if necessary.

When Order is Placed

Here's one way to serve them...